prep time: 5 min | technique: shake
Ingredients
1½ oz. gin
1 oz. raspberry syrup
½ oz. lime juice
1 egg white
Ice
Mint leaf, for garnish
Gadgets:
cocktail glass, squeezer, jigger, shaker, strainer
Preparation
- Pour 1 egg white, ½ oz. of lime juice, 1 oz. of raspberry syrup and 2 oz. of gin into a shaker
- Fill the shaker with ice cubes and shake thoroughly
- Strain into a chilled cocktail glass
- Garnish with a mint leaf
Source: www.ghanaianfoods.com
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