Ingredients for Okro Soup in Ghana
Okro soup is one of the most popular soups in Ghana.
Okro Soup is mostly eaten with Banku by the Akans in Ghana and Akple by the Ewes in Ghana.
However, other tribes in Ghana also have what they enjoy eating okra soup with.
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In this write-up, we will provide you with ingredients you can use in preparing Okaro Soup and in subsequent write-ups, we will walk you through how to prepare Okro soup.
Ingredients for Okro Soup in Ghana
- 8 medium sized crab (optional)
- 8 cups thinly chopped okra
- 800g/1.8lb meat
- 2 tbsp shrimp powder
- 2 seasoning cube
- 1 finger ginger
- 1 clove garlic
- three large tomatoes
- 2 large red bell peppers
- 2 scotch bonnet peppers
- 1 medium size red onions
- 300ml palm oil
- Handful spinach leaves
- salt to taste
Source: ghanaianfoods.com
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